A few years ago I received a waffle maker for Christmas. Over time, I have perfected what I think is the best waffles recipe. They are easy, soft and somewhat healthy.
Buckwheat Waffles
1 1/4 cup of unbleached all purpose flour
1/2 cup buckwheat flour
1 tablespoon of sugar
1 tablespoon of baking powder
1/2 teaspoon salt
1/8 teaspoon baking powder
1/2 cup of vegetable oil
1/2 cup of sour cream
1 cup milk
3 eggs
1 teaspoon pure vanilla extract
In a large bowl, whisk together all the dry ingredients . In a separate bowl, whisk together all the wet ingredients . Add the wet to the dry ingredients. Mix by hand, just until blended.
Serve with pure maple syrup and your favorite fruit..
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